What is the best non-stick cooking surface? If your first guess wasn't 'granite' then have we got a surprise for you. The
Granite Tuff Fry Pan is probably the best non-stick frying pan you will ever use and it is treated with, you guessed it, a natural granite coating.
Granite combines the best of what you're looking for in a pan; it is extremely tough and scratch resistant, and it is almost completely non-stick with very little butter or oil.
Eat Healthier, Clean Less
The natural mineral coating allows you to fry, saute, boil or braise anything from fish to cheese omelets, with little or no oil or butter, and simply wipe the pan clean afterward. That means healthier eating with fewer calories, and a miraculously easy clean up when you're done. This pan is so tough you can even put it in the oven and bake with it.
If you want your eggs sliding around in the pan like you see in the videos, a quick shot of cooking spray will turn the granite pan into a nearly frictionless surface, but for most uses you can get away with little or nothing.
A silicone handle gives you a comfortable, secure grip that won't heat up as quickly as metal, while the aluminum core provides even heat distribution and is ideal to use on gas, electric, ceramic glass, and even induction range tops. Plus, the Granite Tuff pan is a generous 12 inches in diameter. Why skimp on size when you're cooking?
Say goodbye to scratched up old Teflon pans and say hello to the Granite Tuff Non-Stick pan. Wilma Flintstone would approve.
FEATURES and BENEFITS:
- Food slides off easily, little or no oil or butter needed.
- Natural granite coating.
- Safe to use on gas, electric, glass, and induction range tops.
- Oven safe up to 500 degrees F.
- Lightweight and strong.
- Silicone handle.
- 12-inch diameter.
- Scratch resistant.
- Dishwasher safe.
- PFOA and PTFE free.
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